A Salad So Good, I Ate The Bowl

Don't read this and think. "Oh sure, she's eating a salad again," because here's the cold, hard truth. I'm snacking. A lot. I also seem to have a sudden affection for all things made with dough: biscuits, dumplings, pasta. And then there's the baking. I don't bake! Now I'm baking. I blame the pandemic, but... Continue Reading →

Beer battered fish

One of the wonderful delights of living in Cabo San Lucas is the abundance of fresh fish and seafood. Almost every restaurant offers some selection of fish caught that day (catch-of-the-day), and other locally caught delights like shrimp, calamari, lobster, octopus, scallops…the list goes on. We have enjoyed dining out and sampling these different delicacies,... Continue Reading →

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